NEW WARSAW CUISINE
That is, a lecture on the tasty and economical preparation of food. Oraz zastawiania i ubrania stołów, usługa stołowa, utrzymać wina, robić ciast, dżfitur, soków, syropów, et.d. z 45 rycinami
Warsaw, 1838, order of G. Sennewald. 20 cm, pp. XVIII, 348, woodcuts in the text; format 13x21 cm
Very rare!
HARDCOVER IN FULL CONTEMPORARY LEATHER, STYLISTICALLY REMINISCENT OF THE EXQUISITE BINDINGS OF THE ERA, FLAT SPINE WITH RICH EMBOSSING AND GILT TITLING, COVERS SURROUNDED BY BLIND AND GOLD EMBOSSED BORDER. MARBLED PAPER COVERS, PAGE EDGES MARBLED
Condition BDB-/ lacks lithography [should be 1 card], entries on title page, minimal insect marks on initial pages, some discoloration, EFFECTIVE BINDING
